SUMMER SPECIALS (available from the 11th May)
Available from Tuesday – Friday Lunch, Tuesday - Thursday Dinner
 

SALADS

(v) Goats Cheese Crostini, Red Onion & Fresh Herb Salad 5.25

Dolphin Friendly Tuna Niçoise Salad 4.95

Tossed Salad of Prawn & Smoked Salmon, Lemon & Thyme Dressing 5.95
 

Classic Chicken Caesar Salad 5.50


HOT DISHES
Crispy Chicken, Sweet Chilli Sauce & Coriander Noodles 5.95

Croque-Monsieur & Skinny Fries 5.95

Cumberland Sausage, Buttered Mash & Red Onion Confit 6.95

Homemade Fish Fingers, Skinny Fries & Aioli Mayo 6.95

(v) Feta & Red Onion Tartlet, Tomato & Olive Salad 5.25

(v) Wild Mushroom Pasta, Rocket & Parmesan Salad 4.95

 

OPEN SANDWICHES
(Only available at Lunchtime)
Served on White Bread or Multi-Seeded Bread
 

Suffolk Dry Cured Ham & Dijon Mayo

Dolphin Tuna & Mayo

Prawn & Smoked Salmon

(v) Mature Cheddar Cheese & Boathouse Chutney

All served with Salad Garnish & Kettle Crisps 4.95

 

SIDE ORDERS
Marinated mixed Olives 2.50

Mixed Breads & Balsamic Oil 3.00
Garlic Ciabatta 2.30

Houmous & Toasted Ciabatta 4.00
Sun-dried Tomato & Parmesan Ciabatta 2.70

Panache Vegetables 2.75
Roast Tomato & Olive Salad 2.75

Rocket & Parmesan Salad 2.75
Skinny Fries 2.75

Chive Buttered New Potatoes 2.75
Thick Hand Cut Chips, Pesto Mayo 2.75