Sample Menu Print E-mail

Sample Menu Only  

 

This Menu is a sample Menu and will not be the Menu available.

The Taster Menu is changed on a daily/weekly basis. 

Taster Menu available from Tuesday to Friday for Lunch & Tuesday to Thursday for Dinner

STARTERS
(V) Lightly Curried Butternut Squash Soup, Crusty Bread
Boathouse Prawn Cocktail
Creamy Goats Cheese Mousse, Rocket, Pinenut & Beetroot Salad
 


MAINS
Beef Stroganoff with Braised Rice & Curly Kale
Hake provincial, sauté Potatoes
(V) Pappardelle Pasta Roasted Courgette Cream Sauce
 

 


PUDS

Banana Sticky Toffee Pudding & Butterscotch sauce
Dark Chocolate Brownie, Chocolate sauce & Vanilla Ice cream
Wensleydale Cheese Boathouse Chutney & Crackers

V = Suitable for Vegetarians
Please note that some dishes may contain nuts & Fish dishes may contain small bones


Three Courses £9.95 per person