Sample Menu Only
This Menu is a sample Menu and will not be the Menu available. The Taster Menu is changed on a daily/weekly basis. Taster Menu available from Tuesday to Friday for Lunch & Tuesday to Thursday for Dinner STARTERS (V) Lightly Curried Butternut Squash Soup, Crusty Bread Boathouse Prawn Cocktail Creamy Goats Cheese Mousse, Rocket, Pinenut & Beetroot Salad MAINS Beef Stroganoff with Braised Rice & Curly Kale Hake provincial, sauté Potatoes (V) Pappardelle Pasta Roasted Courgette Cream Sauce PUDS Banana Sticky Toffee Pudding & Butterscotch sauce Dark Chocolate Brownie, Chocolate sauce & Vanilla Ice cream Wensleydale Cheese Boathouse Chutney & Crackers V = Suitable for Vegetarians Please note that some dishes may contain nuts & Fish dishes may contain small bones Three Courses £9.95 per person
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